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£3.25
Brand: MayMouna
Origin: Morocco
Weight: 1kg
Type: Pastry Flour / Baking Flour (Farine Pâtissière / دقيق الحلويات)
Description:
MayMouna Pastry Flour is a fine, versatile flour specially suited for preparing homemade cakes, pastries, biscuits, desserts, and other baked goods. Its fine texture makes it easy to mix and ideal for creating light and delicious baking recipes.
A practical 1kg pack for everyday baking, whether you are preparing traditional Moroccan sweets or modern cakes and pastries.
Why Customers Love It:
Fine texture for smooth baking mixtures
Ideal for cakes, pastries, and biscuits
Suitable for homemade desserts and Moroccan sweets
Versatile flour for everyday baking
Convenient 1kg package
Trusted MayMouna brand
Ingredients:
Wheat flour.
How to Use:
Use according to your favorite recipe. Combine with the required ingredients such as eggs, sugar, butter or oil, and other baking ingredients, then bake according to the recipe instructions.
Storage:
Keep in a cool, dry place away from moisture, heat, and direct sunlight. Reseal the package after opening to preserve freshness.
| Weight | 1 kg |
|---|
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