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Brand: Sboula
Origin: Morocco
Net Weight: 125g
Type: Instant Dry Yeast / Baking Yeast

Description:

Sboula Instant Dry Yeast is a high-quality baking yeast designed to ensure reliable fermentation and excellent dough rise. Known in Moroccan kitchens as خميرة سبولة, it is widely used for preparing bread, pizza, buns, and traditional Moroccan doughs.

This instant yeast activates quickly and mixes easily with flour, helping achieve soft, airy, and well-textured results. Its consistent performance makes it suitable for both home baking and professional use.

Ideal for everyday baking and traditional Moroccan recipes.

Why Customers Love It:

  • Instant activation for fast and reliable fermentation

  • Perfect for bread, pizza, and dough recipes

  • Produces soft, fluffy, and well-risen dough

  • Trusted Moroccan brand

  • Easy to use and store

  • Suitable for home and bakery use

Ingredients:

  • Instant dry yeast (as per manufacturer formulation)

How to Use:

  • Mix directly with flour (no pre-activation needed)

  • Add warm liquid according to recipe

  • Suitable for bread, pizza, and dough preparations

Storage:

  • Store in a cool, dry place

  • Close package tightly after opening

  • Refrigerate after opening for longer freshness

Weight 0.125 kg

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