Moroccan Couscous Steamer Pot – 14L (Kaskas) كِسكاس وبرمة مغربي 14 لتر

Brand: Alassil (Traditional Moroccan Cookware)
Origin: Morocco
Includes: 1 Couscous Steamer (Bottom Pot + Top Steamer + Lid)
Capacity: 14 Liters
Material: Stainless Steel
Type: Moroccan Couscous Pot / Large-Capacity Steamer for Couscous, Vegetables & Traditional Cooking

Description:

This 14L Moroccan Couscous Steamer Pot (Kaskas) is a high-capacity professional-grade cooker designed for preparing large quantities of authentic Moroccan couscous. Ideal for big families, restaurants, catering services, events, and celebrations, its 14-liter size allows you to cook generous portions with ease.

Made from durable, heavy-duty stainless steel, this kaskas features the traditional two-tier structure:

• Bottom pot for simmering broth, vegetables, or meat

• Top steamer for perfectly steaming couscous to a fluffy texture

Its wide base ensures even heat distribution, while heat-resistant ergonomic handles ensure safe and comfortable handling during use.

This pot is also perfect for steaming vegetables, seafood, dumplings, tamales, and any large-batch recipe that requires gentle steam cooking.

Why Customers Love It:

• Authentic Moroccan couscous steamer (extra-large 14L capacity)

• Perfect for restaurants, catering, events, and large family gatherings

• Heavy-duty stainless steel designed for frequent, high-volume cooking

• Produces perfectly steamed, fluffy couscous

• Multipurpose: ideal for couscous, vegetables, fish, dumplings, and steaming

• Safe, heat-resistant handles for easy handling

• Highly durable, easy to clean, and built to last

Materials:

• Body: Premium high-gauge stainless steel

• Handles: Heat-resistant coated metal

• Lid: Stainless steel with sturdy top handle

How to Use:

1. Fill the lower pot with broth or stew ingredients.

2. Add couscous to the upper steamer and secure it on top.

3. Steam slowly, stirring occasionally for best results.

4. Clean with warm water and soap; dry thoroughly to avoid spots.

Storage:

Store in a clean, dry place. Stack the pieces together to save storage space.